cucina sostenibile

A Culinary Journey Where Tradition, Innovation and Continuity
are in Constant Dialogue

We know memorable dining is as much about the experience you have as it is about delicious food. Toscana Divino has consistently been named one of Miami’s top Italian restaurants because the traditions of Italy and the aesthetics of Tuscany are evident in everything we do. We immerse you in the true Italian lifestyle from the moment you arrive at our vibrant, contemporary Brickell location – and see Italy’s signature al fresco tables – until the moment you leave.



The way we think is simple: we believe that cooking is an art and dining is an experience to cherish. Italian is more than food, but good food is the foundation for the enviable Italian lifestyle of pleasure, passion, moderation and joy that signify overall well-being.

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Chef Andrea’s Sustainable,
Farm-to-Table Approach


Executive Chef Andrea Marchesin orchestrates Toscana Divino open Italian kitchen the way a conductor leads a symphony, blending a panoply of diverse, flavorful ingredients and innovative techniques with traditional Italian dishes.

His distinct culinary approach derives from global experience that includes serving as a private chef, training in his native Italy where he worked in notable restaurants and then a year spent working with Maitre Cuisinier de France and local farmers in the Haute-Savoie region of France, an experience that heightened his already-entrenched commitment to local, sustainable ingredients.

Marchesin found his home in Miami, Florida to take on the role of Executive Chef at Toscana Divino, where he brings a new degree of sustainability to the kitchen, by infusing local and seasonal ingredients into the restaurant’s cuisine and combining them with state of the art techniques.

He insists, “Even the simplest vegetable can be extraordinary.” Chef Andrea takes pride in his team’s impeccable attention to detail in the flavor and presentation of every dish.

Go to menu


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    of Toscana

    We find it heartbreaking that children go hungry in the US, a country so rich with resources. In fact, one in six children in our country survive daily without enough food to eat.
    That’s why we’re promoting No Kid Hungry through our Friends of Toscana program to ensure that children are provided with nutritious meals where they learn and play. Membership in Friends of Toscana entitles diners to 10% off their total food and beverage bill and 50% off wines on Mondays, as well as VIP status reservations at Toscana Divino Brickell, no corkage fees and free entry to wine and cooking classes.

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    friends of toscana


    900 South Miami Avenue
    Miami, FL 33130

    +1 (305) 371-2767 [email protected]