Toscana Divino is a fine dining culinary destination located in the heart of Brickell, Miami’s bustling and constantly evolving urban center. Located here since 2012, the restaurant underwent a full-scale renovation and redesign in the summer of 2021.

The restaurant has been led by Chef Andrea Marchesin since 2015 and during that time it has evolved considerably, both in food and in the experience offered. Guests can also visit the bar for a more abbreviated version of the menu, light snacks, or simply for a cocktail or glass of wine.

the wine dining room

Our stunning wine room was inspired by the rich earthy vineyards of Tuscany and Italian sophistication. It features our iconic floor-to-ceiling wine cellar housing our unique collection of fine Italian wines. The walls, lined with bookcase panels in natural Canaletto walnut & steel are home to one of a kind vintages, custom decanters and luxury glassware. 

The room can accommodate up to 50 guests at a time and can be rented for semi-private group functions.


The concept of the chef’s table originated from an age-old practice of chefs entertaining their family and friends in the kitchen as they worked. Guests seated at our chef’s table will enjoy a more personal interaction with our Executive Chef Andrea Marchesin, as well as exclusive multi-course meals. This unique experience brings you behind the scenes to discover our unique processes of exploration and development in our kitchen.

Limited to 10 seats.


Our open-air Terrazza garden patio & lounge is the crown of our restaurant, and one of Miami’s most sought-after spots, especially for Aperitivo. With full views of Brickell, guests can sit back and allow the neighborhood to unfold before their eyes while sipping our signature cocktails.

The terrazza can accommodate up to 40 seated guests, and is availablefor group semi-private and large group functions.