If you haven’t yet been in, there’s so much to look forward to on the Toscana Divino table. We offer an authentic Italian dining experience, treating you to modern Tuscan dishes and the most perfectly curated wine list.
Founded by Tommaso Morelato and Stefano Cavinato, our eatery dresses the town in appreciation for Italian history. Head chef, Andrea Marchesin and pastry chef, Stefania Marin, continue to innovate in their culinary practices, bringing customers new takes on the traditional dishes.
Sustainability is important to Toscana Divino. It’s reflected not just in our choice of ingredients, but in our service to diners, as well. We cherish our diners’ experience and stay committed to making each visit the best yet.
Toscana Divino prides its continuous evolution on this motto: Fatto in Casa, meaning that everything can be made in house. It’s a traditional characteristic of Italian cuisine, and it is one that the chefs and owners believe in wholeheartedly. Amongst many missions, this motto has led Toscana to embrace the Farm to Table movement, homage to the rational sourcing and serving of food in Italian restaurants.
More about the Toscana menu:
At Toscana, you can enjoy brunch, lunch, and dinner. Each menu is carefully put together to offer you the most genuine Italian experience. But fear not that this limits the menu. The traditional menu features la carte items from traditional Italian recipes. The modern menu, on the other hand, offers la carte items made with seasonal ingredients. This offers Italian cuisine connoisseurs the chance to expand their palette and preferences which the diversification of the traditional recipes.
More about Toscana wine:
Get to know one of Miami’s most exhaustive lists of Italian wines. The selection was curated by Bortignon to serve a gourmet clientele. Choose from over 2,000 bottles, eighty percent of which come from Tuscany. Pairings are open to suggestion and always available for your personal palette and desired dining experience.
Toscana does the most incredible job of embracing historical traditions and the continuous evolution of dining, agriculture and the restaurant industry. If you’re ready to take your Italian dining experience to a new culinary level, come into Toscana Divino! We look forward to serving you.