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Where to find truffles in Italy?

14 August 2017

So you’re a foodie planning to eat your way through Italy. I totally get it, it’s some of the best cuisine in the world. Italy is known for its fresh herbs, pasta, c...

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History of cacio e pepe

12 August 2017

Cacio e pepe recipe is a quick and tasty Roman dish. The origin of this recipe is very ancient. The secret of cacio e pepe is the creamy sauce, obtained combining be...

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Italian Wine Guide

10 August 2017

With over 800 wine grape varieties, 20 uniquely designated winegrowing regions, and hundreds of years of winemaking history on the books, Italy's wine scene is a glo...

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What wine to pair with my Tuscan steak?

9 August 2017

Some tips on what wine to pair with the famous Bistecca alla Fiorentina! Author of a Tuscan Odyssey, Lee Cooper is guest posting for us, giving us some tips on wh...

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What Does the Culinary Term “Florentine” Mean?

8 August 2017

In the culinary arts, the word Florentine (pronounced "FLOR-en-teen"), or the term à la Florentine, refers to a recipe that is prepared in the style of the Italian r...

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